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Haen Meat Packing, Inc. has earned over 200 State, National, and State Fair awards, including five Governor's Cups - the highest award given by the Wisconsin Association of Meat Processors for Best Product of the Show in their Cured Meat and Sausage Championships.

2008 Wisconsin State Awards
  • Grand Champion
    Skinless Wieners
  • Bone-In Ham

    Old World Summer Sausage

    Restructured Jerky     

    Cooked Summer Sausage

  • Reserve Grand Champion
  • Semi Boneless Ham

    Emulsified Ring Bologna                 

  • Champion

          Whole Muscle Jerky

  • Reserve Champion

          Dried or Smoked Beef

          Fresh Specialty Brats

               (mushroom & swiss)

          Fresh Dinner Sausage

               (fresh polish sausage)      

                 

 

 

2007 AWARDS

2006 AWARDS

2005 AWARDS

2004 AWARDS

2003 AWARDS

2002 AWARDS

2001 AWARDS

2000 AWARDS