Haen Meat Packing Inc. Recipes

Pepperoni Pizza Puffs


3/4 cup flour
3/4 tsp. baking powder
3/4 cup whole milk
1 egg beaten
1 cup shredded mozzarella cheese
1 cup pepperoni cut up
2 T. finely chopped fresh basil


1. Preheat oven to 375°.
2. Grease a 24 cup mini muffin pan.
3. In a large bowl, whisk together flour and baking powder; whisk in the milk and egg; stir in the mozzarella and pepperoni; let stand for 10 minutes.
4. Stir the batter and divide among the muffin cups.
5. Bake until puffed and golden, 20-25 minutes.
6. Microwave pizza sauce until warmed through.
7. Sprinkle puffs with basil and serve with sauce.

Serves: 4

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